International Food Fight! An Interactive Cooking Competition

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We’re cooking up a culinary competition and tasting, and you’re invited to be a part of the fun. We’re calling it an “International Food Fight,” but we can assure you—no food will be thrown! It’s an Iron Chef–like challenge, judged by the world-famous International Culinary Center team: Jacques Pépin, Alain Sailhac, and André Soltner  — and you: three guests at the event will be chosen to to join the illustrious judging team and pick our winner! Mix and match teams of volunteer chefs from alumni of every International Alliance of Research Universities (IARU) institution will be challenged to create and execute a dish showcasing signature ingredients from the IARU members’ home countries, and the winning team’s original creation will be featured as a special in one of the Yale Club’s restaurants. And everyone will get to enjoy a delicious buffet highlighting the cuisine of IARU member countries, and an open bar of beer, wine, and soft drinks. 

For more information, including how to purchase tickets, visit our website.